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cpp-ccep.bsky.social
@cpp-ccep.bsky.social

🎙️ CCEP Podcast — Episode 3: "The Challenges Facing Restaurant Workers" After 70 hours a week of stress and pressure, even just a hamburger was enough for Johnny to feel seen at work. 🔗 Listen now, link in bio or scan the QR code at the end! www.youtube.com/shorts/BWluG...

youtube.comWorking 70 Hours a Week, Still Feeling Invisible #restaurant #workers #futureofwork #workersrightsYouTube video by California Center for Ethics and Policy

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cpp-ccep.bsky.social
@cpp-ccep.bsky.social

In this episode, Sophie Rivasplata and Emily Kurtz interview workers on the front lines of the restaurant industry. They tell the truth about what comes along with the job, and when tips pay your rent, you can't afford to let it show. That's how a $12 burger felt to Johnny like he was finally seen.