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Climate change is reshaping Europe's agricultural calendar, with consequences from field to fork. According to the European Climate Risk Assessment (EUCRA) published by the EEA, warmer temperatures are already causing crops to develop earlier and growing seasons to lengthen [...]

But an earlier start doesn't necessarily lead to better harvests. When crops flower sooner, they can become more vulnerable to late frosts, extreme weather and water stress. As climate change accelerates, farmers have to adapt to new conditions, and also to a new timetable [...]

Furthermore, EUCRA highlights a growing paradox: longer growing seasons may create new opportunities in some regions, but increasing the risks of crop losses and lower yields in others. [...]

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