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The New York Times
@nytimes.com

"Hands down one of the easiest and most delicious apple cakes anyone can possibly make." This 50-year-old recipe has stood the test of time. None of the ingredients are difficult to find — in fact, most are probably in your pantry. nyti.ms/4hxTmiH

nyti.msTeddie's Apple Cake Recipe • 5★In a modern world of Cinnamon Hot Pockets and Pecan Pie Pringles, apple-picking is one of the few agricultural rituals we can all still get our hands into. This cake, which appeared in The Times in a 1973 article by Jean Hewitt, is a godsend to anyone who has overloaded at the pick-your-own orchard or overbought at the farmers’ market.

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