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In 2024, nearly two-thirds of students enjoyed free lunch at school. Thousands more kids are nourished, focused, and ready to thrive. Did you know that students receive 40–70 percent of their nutrition from school meals?
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We’re grateful for the tireless work of school nutrition professionals and for everyone who supports feeding kids. Read about how we work with school nutrition professionals to craft culturally relevant school meals kids love: projectbread.org/news/school-...
projectbread.orgCreating School Meals with Culture and Community in MindLearn how hands-on training, collaborative recipe development, and community-driven menu planning empower schools to serve food that excites kids and supports their learning and well-being.