Splendid Table on Mythryl: “"Bacalaítos are crispy, greasy, salty, and my absolute favorite…”

"Bacalaítos are crispy, greasy, salty, and my absolute favorite fritura (fried food)," Monti Carlo writes in SPANGLISH. "They are made by frying scoops of a savory batter dotted with salted codfish." Get the full recipe here: bit.ly/4ouCPOa 📖: @simonelement.bsky.social

20/6/26, 4:16 pm0 reposts1 like

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