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Chipotle was not directly impacted by the turbo diarrhea outbreak or the related recall, since it doesn’t serve iceberg lettuce. In July, however, it proactively stopped serving jalapenos from a particular supplier that was linked to a salmonella outbreak that went on to sicken more than 430 people.

wired.comChipotle Is Working With Palantir to Track Food Safety RisksThe burrito chain has enlisted Palantir for a platform that monitors pest incidents, employee illnesses, and other factors. The partnership comes after a nightmare summer for food safety across the US...