School of Food Science and Nutrition, University of Leeds

School of Food Science and Nutrition, University of Leeds

@foodscileeds.bsky.social

We tackle existing and emerging problems across food science and nutrition, creatively and collaboratively sharing expertise across a friendly community.

64 followers79 following21 posts

School of Food Science and Nutrition, University of Leeds reposted

Simha S
@simhas.bsky.social

Check out our new preprint in @chemrxiv.org . Long time coming and interesting nexus of fields and experts for plant protein interfacial agent discovery. @foodscileeds.bsky.social

Prof. Anwesha Sarkar@sarkarlab.bsky.social

Excited to share our new preprint on "Data-driven pipeline enables discovery of plant protein surfactants" led by Dr Sridharan @simhas.bsky.social - Thanks @ukri.org @horizoneu.bsky.social. We discover systematically plant proteins that will optimally act as surfactants chemrxiv.org/doi/full/10....

chemrxiv.orgData-driven pipeline enables discovery of plant protein surfactants | ChemRxivDesigning amphiphilic block copolymers from fossil fuel-derived hydrocarbons is a cornerstone of colloid chemistry, enabling the creation of advanced polymeric surfactants. Despite the high attractiveness of low carbon-emitting plant proteins to ...

School of Food Science and Nutrition, University of Leeds reposted

Global Food and Environment Institute
@globalfoodleeds.bsky.social

Today for #FoodWasteActionWeek we’re highlighting Prof Nik Watson, whose expertise is artificial intelligence in food. Nik has written a blog that explores his newly funded research into using AI to transform food waste into nutritious, sustainable protein 👇 #FWAW #FoodWaste #Sustainability #AI

School of Food Science and Nutrition, University of Leeds reposted

Global Food and Environment Institute
@globalfoodleeds.bsky.social

Food justice: equitable access to healthy, sustainable & affordable food. Our researchers work with community-based partners to explore how research can have real terms impact on place-based, community-led food initiatives. We interviewed 2 researchers & a community-based partner to hear more 👇

School of Food Science and Nutrition, University of Leeds
@foodscileeds.bsky.social

We've been looking at supermarket data to see how shoppers make healthier choices! This research (led by the Nutrition and Lifestyle Analytics team's Prof Michelle Morris) is part of a @ukri.org -funded academic collaboration (DIO-Food) with Prof Alexandra Johnstone at @uniofaberdeen.bsky.social.

BHF Policy@bhfpolicy.bsky.social

📢 ICYMI New, independent analysis by the @universityofleeds.bsky.social found that location restrictions on products high in fat, salt or sugar (HFSS) in supermarkets, have led to a reduction in sales of unhealthy food 🛒 www.leeds.ac.uk/research-32/... @foodscileeds.bsky.social

leeds.ac.ukPositive impact of supermarket junk food restrictions revealedLegislation to restrict supermarket sales of foods high in fat, sugar or salt has led to a marked reduction in purchases, according to the first ever independent analysis.
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School of Food Science and Nutrition, University of Leeds
@foodscileeds.bsky.social

In a rapid-expanding global probiotics market, enabling people to make informed choices is trickier than ever. Take a look at how the UK Probiotics Guide cuts through marketing claims to identify products with robust scientific backing!

Faculty of Environment, University of Leeds@envleeds.bsky.social

The first evidence-based probiotics guide has been released, helping healthcare professionals choose the best products for their patients. 💊 Professor Kieran Tuohy collaborated on the guide, which was led by @uniofreading.bsky.social. Read more: environment.leeds.ac.uk/news/article...

environment.leeds.ac.ukEvidence-based probiotic guide tackles confusionThe UK Probiotics Guide helps healthcare professionals navigate the overwhelming probiotic market by providing tailored, evidence-based recommendations.
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School of Food Science and Nutrition, University of Leeds reposted

Faculty of Environment, University of Leeds
@envleeds.bsky.social

Ten academics from @foodscileeds.bsky.social are within the small group of experts that make up the top 2% of global researchers cited by @stanforduniversity.bsky.social. Find out more about their leading research: environment.leeds.ac.uk/news/article...

environment.leeds.ac.ukFood scientists in top 2% of researchers citated by Stanford UniversityTen academics from the School of Food Science and Nutrition are within the small group of experts that make up the top 2% of global researchers cited by Stanford University.
School of Food Science and Nutrition, University of Leeds
@foodscileeds.bsky.social

Take a look at what our MSc Nutrition students have been up to recently - putting their learning into action with a day of informative, interactive activities!

Faculty of Environment, University of Leeds@envleeds.bsky.social

Last month, the School of Food Science and Nutrition held its inaugural Nutrition Health Fair with its MSc Nutrition students. There were food tasting opportunities, leaflets, and competitions for the visitors—all developed by the students. Read more: environment.leeds.ac.uk/news/article...

environment.leeds.ac.ukMasters students host fun nutrition fairLast month, the School of Food Science and Nutrition had its inaugural Nutrition Health Fair with its Masters of Nutrition students.

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