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And where are the hookers

I use sorghum flour to.make gluten-free, eggless (low iodine) crepes.

Yes

There is a cereal, Grain Berry, that is made from sorghum. Absolutely love it. Only food that calms my digestion.

Eeww

Sorghum wrapped bacon. Problem solved.

Americans don't need to choose to eat it, processed food producers just need to adopt it. Sorghum sugar can replace existing cane and corn sugars seamlessly. Sorghum ethanol can replace corn ethanol seamlessly.

What Lucky's Dad grew on Bluey

YOUR account is in fact a domestic terrorist for food misinformation at a time when we desperately need more efficient farming methods to save water and land. geneticliteracyproject.org/2018/02/16/u....

What food is actually factually being forced on poorly educated Americans? The organic industry spends over $3 billion a year on propaganda and lies about what foods are 'safe'. Think what $3 billion could do to reduce our food costs. www.foodnavigator-usa.com/Article/2014...

LIAR!!! Reported for malicious misinformation. All GMO crops grown in the US are totally safe and superior to organic foods, as proven by the global consensus of peer reviewed science studies. GMO is a breeding method, it is NOT an actual ingredient. geneticliteracyproject.org/2022/01/21/g...

Whoa, sorghum? youtu.be/-4iIu7CFr4o

Gimme a good recipe and I will totally eat that!

We all might start eating it if it’s all we have to eat after Trump and his oligarchs are done with us.

Old enough to remember

Watch for pulses to be the new " it" food .

Good for the pheasants.

That's birdseed.

If we'd been using more sorghum all along instead of corn, we'd be in slightly better shape on the climate too.

Necessity demands that we do both.

bcbp.tamu.edu/department-u...

I prefer milo

I was reading about "Choviva", which is a chocolate alternative based on sunflower seeds, along with oats or soy flour. Sunflowers, like sorghum, are a good hot-weather crop. Choviva is said to have a consistency like that of milk chocolate, and only distinguishable if eaten as straight chocolate.

grew up on a farm...always assumed it was only animal feed

Should I get the baking powder and the hardtack outta the back of the Conestoga wagon, pappy? We love us some sorghum molasses on them biscuits with fatback. Good eatin'.

This article is about trying to promote human consumption of sorghum in the US and making it something not just grown for ethanol/animal feed, especially as drought conditions in the US provide challenges for growing more traditional food crops. Also, lots of people eat sorghum globally.

Although I’m not sure, the article mentioned this stuff taste like shit.Q no

enjoy your sorghum burgers, MAGA. should have dealt with climate change while there was still a chance to reverse it

They will if they are hungry enough.

Haven’t met a grain I didn’t like. I’m in.