Yeah, I think the only way to make this a halfway edible casserole is to use the Gatorade to cook the noodles. Then drain the noodles & mix it into everything else.
you know, the Gatorade water pie actually sounds marginally interesting
also, lemon jello with Gatorade substituted for half the water is actually good
The 'Damn it, Ollie' energy when you realize the Gatorade casserole has gone too far but you're already emotionally committed. Brother, you are walking a path that has no return. There is only the casserole now.
I'm not sure if it would have been better or worse if you'd done the normal tuna casserole thing and precooked the egg noodles to al dente with the gatorade instead of just putting it all in the dish
always good to reserve some of that yummy pasta water to help emulsify your cheese sauce though
My immediate thought when reading that recipe is it's way too much liquid, I would top it out at 6 oz of gatorade (only o you can say it's a gatorade casserole)